Barrio Cafe
Chef Silvana Salcido Esparza has hung up her chef coat at Barrio Cafe. The Mexican restaurant served its last customers on May 31 and was a Phoenix institution over 20 years. It is credited with launching Mexican food into the fine dining realm in the Valley. The chef and co-owner has won many awards and accolades throughout her cooking career and is also a celebrated community advocate. In her retirement from the kitchen, she's turned her attention to writing and recently released her first book.![](https://media2.phoenixnewtimes.com/phx/imager/u/blog/19135005/carlys-june2019-trimble.jpg?cb=1717438592)
Carly's Bistro was a Roosevelt Row staple for nearly 20 years. It closed on May 3 after one final First Friday.
Lynn Trimble
Carly's Bistro
The red-painted building with turquoise awnings on Roosevelt Row has been recognizable as Carly's Bistro for nearly 20 years. But the owners are ready to pass the torch. Along with its food and drinks, Carly's was known to host local musicians and artists, displaying works on the restaurant's walls. Carly's closed after one final First Friday event packed with many of the creatives that found a home there over the years. Now the building starts its transformation into Industry Standard, a new concept set to open this fall.Cogburn's Big Wings
The Gilbert location of Cogburn's Big Wings has closed after nearly a decade on Cooper and Warner roads. The bar and restaurant served wings along with a full menu and a "country rockin' vibe," according to its website. Three other East Valley locations, two in Gilbert and one in Mesa, remain open and the company has just launched a new Cogburn's in Chandler. Galapagos Coffee Shop
Gilbert's Ecuadorian cafe Galapagos Coffee Shop closed after serving its last lattes on May 28. Owner Alexandra Moran posted the news to social media in mid-May, giving fans a few weeks to stop by for their favorite drinks and pastries. Describing the closure as bittersweet, Moran explained that she's closing the shop to spend more time with family and focus on her health. The post also noted that Galapagos isn't completely done and will evolve into a home-based business in the future.Handlebar
Located in the heart of student country along Tempe's Mill Avenue, Handlebar announced plans to close just a few weeks after Arizona State University's graduation. The bar and restaurant offered classic pub fare and beer in an atmosphere packed with screens to catch the game. It hosted a closing celebration on Saturday with drink specials and a UFC watch party.![](https://media2.phoenixnewtimes.com/phx/imager/u/blog/19135007/jalapeno_inferno_tamales.jpg?cb=1717438592)
Jalapeño Inferno is known for its green corn tamales. The DC Ranch location is now closed.
Jalapeño Inferno