10 cooking classes in Phoenix to take this summer | Phoenix New Times
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Cooking classes to take this summer in Phoenix

Learn all about cheese, beer, cocktails and more at these 10 Valley classes.
Tracy Dempsey, chef and owner of Tracy Dempsey Originals, regularly hosts classes showing how to make dishes ranging from gnocchi to ice cream.
Tracy Dempsey, chef and owner of Tracy Dempsey Originals, regularly hosts classes showing how to make dishes ranging from gnocchi to ice cream. Sara Crocker
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School may be out for the summer, but food-focused classes are in session now and throughout the year. So, whether you’re looking to perfect your knife skills, learn the art of pairing foods and drinks or simply seeking an indoor activity to pass these dog days of summer, we’ve got you covered.

Check out these metro Phoenix spots to find classes and events focused on cooking, eating and drinking well.

Classic Cooking Academy

10411 E. McDowell Mountain Ranch Road, Scottsdale
Classic Cooking Academy has several series, with topics ranging from global cuisine to pastry. You can even up your entertaining game with classes focused on Sunday brunch or a five-course wine dinner. Upcoming offerings include classes on artisan bread and cheese, pizza making, Mediterranean cuisine and pasta, along with classes for teens and kids.

Tracy Dempsey Originals

1325 W. University Drive, Tempe
In addition to crafting sweet and savory delights at her Tempe shop, chef and owner Tracy Dempsey also offers a regular rotation of classes and events. Recent classes have covered how to make ice cream, scones and gnocchi, among other items. Upcoming events include a savory pastry cooking demo, a wine tasting and crafting activities paired with treats from Dempsey.

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You can learn to make empanadas at L'Academie in Gilbert.
L'Academie Baking & Cooking School

L’Academie Baking & Cooking School

3244 E. Guadalupe Road, Gilbert
L’Academie Baking & Cooking School can help you expand your kitchen repertoire. Novices can get started with 101 classes that cover cooking basics and recipes to host a wine party at home. But if you’re ready to try something next-level like cake decorating, there’s a class for that, too. Other course options cover sushi making, sourdough, croissants and date night themes that explore cuisine in far-flung locations such as Greece and Spain.

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Beer School in session at Bone Haus Brewing.
Allison Trebacz

Bone Haus Brewing

14825 E. Shea Blvd #101, Fountain Hills
Join certified cicerone and historian Rachel Benkowski on the second Tuesday of each month at the Fountain Hills brewery Bone Haus for Beer School. While the content of every class is different, the format stays the same. Benkowski selects and explains four beer styles over a flight of five-ounce pours crafted by Bone Haus, highlighting each brew's history and elements of its style.

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Mix Cooking School offers classes in baking macarons.
Marcy Makoviecki

Mix Cooking School

4995 S. Alma School Road, Chandler
Mix Cooking School offers in-person cooking and baking classes for home cooks young and old. There's a robust lineup of cookie classes, where you can learn to bake everything from sugar cookies to macarons, plus a selection of pasta classes, so you can try your hand at fresh pasta with pesto, gnocchi and more. Upcoming classes also explore cuisines including New Orleans-style southern comforts, Spanish tapas and Greek eats.

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The Canal Club offers various pairing events featuring spirits, wine and beer.
The Canal Club

The Canal Club

4925 N. Scottsdale Road, Scottsdale
The Cuban-inspired eatery at The Scott Resort & Spa has a lively rotation of spirits tastings and pairing dinners for foodies who want to take a deep dive into how these tipples are made and best play with food. The Canal Club’s Bar Cart Series is a four-course experience that showcases a specific maker, ranging from homegrown heroes such as Whiskey Del Bac and Wren House Brewing Co. to broader events that highlight a unique type of spirit or wine. The Canal Club also hosts Rum Society, an event tasting and exploring a different rum maker each month, and Angel's Share Social Club, which features different spirits, such as mezcal, through tasting, crafting a signature cocktail and sharing paired snacks.
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Sweet Basil offers both in-person and virtual cooking classes.
Lauren Cusimano

Sweet Basil Cooking School

8900 E. Pinnacle Peak Road, #c-4, Scottsdale
Sweet Basil Cooking School offers both cooking classes and demonstrations. There's an eclectic mix of classes that range from cuisine that covers local desert ingredients to global cookery from Thailand or Italy, to more playful courses that cover cowboy food, grilling on a stick and freezer meals. The culinary school has cooks of all ages in mind, from summer camps for kids to date nights for adults.

Shea Cheese

10880 N. 32nd St., #19
Have you ever wondered how to pair different cheeses or create an Instgram-worthy grazing board? North Phoenix shop Shea Cheese has you covered thanks to a regular rotation of events, including an upcoming class on marinating cheeses. And, if connecting with fellow cheeseheads is more your thing, the shop also regularly curates social events, including a hike, brunch series and Silent Book Club.
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Sharpen your knife skills and more at Sur La Table.
Lauren Cusimano

Sur La Table

7122 E. Greenway Pkwy., Scottsdale
Sur La Table at Kierland Commons has cooking classes in a wide range of subjects, from knife skills to Korean barbecue. Upcoming classes have a date-night theme and offer menu items from France, Italy and Morocco. Or you can learn to make dim sum cart options, a steak dinner or baked British classics.

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Whining Pig Enterprises Operating Owner and Beverage Director Kyla Hein often hosts mixology demos at the group's bars.
Courtesy of Kyla Hein

Pigtails

1 E. Washington St., #128
21001 N. Tatum Blvd., #46-1405
Pigtails' beverage director Kyla Hein often shares her knowledge of all things shaken and stirred with amateur bartenders. You'll generally find these classes at Pigtails, but they are occasionally offered at sibling bars Coabana and Rough Rider. The classes change regularly, but this summer you can learn more about tiki cocktails from Hein and the Pigtails team.
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